Coconut and Custard Pie!!!

It took me a few years to make this delicious dessert myself, but when I did, it immediately became an all-time favorite with our family too. To make this recipe, you will need the following ingredients:

Ingredients:

•2 cups of milk

•1 cup shredded coconut

•4 eggs

•1 teaspoon vanilla extract

•1/2 cup all-purpose flour

•7 tablespoons of butter

•3/4 cup sugar

•1/4 teaspoon ground nutmeg

*Directions:

Put the milk, coconut, eggs, vanilla, flour, butter and

sugar in a bowl and mix well.

Pour into a buttered and floured pie pan.

Sprinkle nutmeg and a little extra coconut on top.

Bake at 350 degrees for 45 minutes.

Remove from oven, let cool. Refrigerate until nice and cold.

Enjoy !!!